The article below in the Guardian describes scientific advances in lab grown meat. In the future, we may be eating meat grown in Petri dishes in laboratories. This advance is exciting as the impact this will have on reducing animal suffering will be immense. What is needed is a fund that raises enough capital to mass produce and market this fake meat once the technology has been perfected. If consumers are faced with similar meat but the fake meat is considerably cheaper, this may divert consumer demand considerably and improve the welfare of animals.
http://www.guardian.co.uk/science/2009/dec/01/lab-grown-meat
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